Published in 1960 by Lane Book Company. It is known for its mid-century charm and West Coast cooking style. The book contains over 1,000 recipes covering various categories, such as meats, seafood, sauces, grains, and desserts. It also includes chapters on special picnics and party food.
Please see photos for details.
Please note that our items are true to the time, so they may show some form of aging/fading/use. They may not be perfect, but they are all spectacular.
Published in 1960 by Lane Book Company. It is known for its mid-century charm and West Coast cooking style. The book contains over 1,000 recipes covering various categories, such as meats, seafood, sauces, grains, and desserts. It also includes chapters on special picnics and party food.
Please see photos for details.
Please note that our items are true to the time, so they may show some form of aging/fading/use. They may not be perfect, but they are all spectacular.
