Published in 1981 by Benson & Hedges. It features traditional American cuisine from various inns across the country. The spiral-bound book includes short biographies and favorite recipes from these establishments, along with a comprehensive index.
Published in 1981 by Benson & Hedges. It features traditional American cuisine from various inns across the country. The spiral-bound book includes short biographies and favorite recipes from these establishments, along with a comprehensive index.
