The cookbook was first published in 1966. It was released at a time when Betty Crocker's test kitchen had perfected the taste and decoration of boxed cake mixes.
The book was designed to bring a new level of trust and reliability to home bakers using cake mixes, combining the convenience of a mix with the artistry of decoration. It features over 300 recipes and decorating ideas.
The cookbook was first published in 1966. It was released at a time when Betty Crocker's test kitchen had perfected the taste and decoration of boxed cake mixes.
The book was designed to bring a new level of trust and reliability to home bakers using cake mixes, combining the convenience of a mix with the artistry of decoration. It features over 300 recipes and decorating ideas.
