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$17.00
A hardcover, published in 1963 and is part of the "Creative Cooking Library Series”. The book has 125 recipes for dishes like sandwiches, salads, casseroles, and desserts as well as 35 meal plans. The book is divided into chapters including "Lunches," "Brunches," and "Recipe Roundup”.
A hardcover, published in 1963 and is part of the "Creative Cooking Library Series”. The book has 125 recipes for dishes like sandwiches, salads, casseroles, and desserts as well as 35 meal plans. The book is divided into chapters including "Lunches," "Brunches," and "Recipe Roundup”.