This book is a hardcover, pulbished in the late 1970s. It is a cookbook that focuses on creating economical meals and includes cost-cutting tips for planning, buying, and preparing food. It has 118 money-saving main dishes along with 65+ side dishes and desserts and a special section on how to economically entertain friends.
This book is a hardcover, pulbished in the late 1970s. It is a cookbook that focuses on creating economical meals and includes cost-cutting tips for planning, buying, and preparing food. It has 118 money-saving main dishes along with 65+ side dishes and desserts and a special section on how to economically entertain friends.
